How to Make Texas Yum Yum - A Step-by-Step Guide

When it comes to classic comfort food, few dishes can compare to the hearty and flavorful goodness of Texas Yum Yum. This iconic Texan recipe has been a staple in Southern cooking for generations, and for good reason. Packed with bold flavors and savory ingredients, Texas Yum Yum is a dish that satisfies both the body and the soul.

Originating from the Lone Star State, Texas Yum Yum is a beloved and time-honored recipe that has been passed down from family to family, each adding their...

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Ingredients

  • 1 (3.9 ounce) package instant chocolate pudding mix
  • 1 ½ cups milk
  • 1 (9 inch) prepared graham cracker crust
  • 1 (8 ounce) package cream cheese, softened
  • 1 cup confectioners' sugar
  • 1 (8 ounce) tub frozen whipped topping, thawed
  • 1 (3.4 ounce) package instant vanilla pudding mix
  • 1 ½ cups milk

Information

  • Prep Time: 15 mins
  • Additional Time: 30 mins
  • Total Time: 45 mins
  • Servings: 6
  • Yield: 6 servings

  • In a medium bowl, mix together the chocolate pudding mix and 1 1/2 cups of milk until smooth and well blended. Pour into the graham cracker crust.
  • In a clean bowl, beat cream cheese with an electric mixer until soft, then mix in confectioners' sugar. Fold in 2 cups of the whipped topping, and spread on top of the chocolate pudding layer.
  • Whisk together the vanilla pudding mix and 1 1/2 cups of milk until well blended. Spread over the top of the cream cheese layer. Spread the remaining whipped topping over the top. Chill for at least 30 minutes before slicing and serving.
  • Nutrition

    717 cal.

    • Total Fat: 35g
    • Saturated Fat: 20g
    • Cholesterol: 51mg
    • Sodium: 886mg
    • Total Carbohydrate: 93g
    • Dietary Fiber: 1g
    • Total Sugars: 75g
    • Protein: 9g
    • Vitamin C: 0mg
    • Calcium: 188mg
    • Iron: 2mg
    • Potassium: 315mg