How to Make Teriyaki Onion Burgers - A Step-by-Step Guide

Teriyaki Onion Burgers are a delicious twist on a classic burger recipe. This dish combines the savory flavor of teriyaki with the sweet and tangy taste of caramelized onions to create a mouthwatering meal that is sure to become a family favorite. Whether you're hosting a summer barbecue, looking for a quick and easy weeknight dinner, or simply craving a tasty burger, this recipe is sure to hit the spot.

The star of this recipe is the juicy, flavorful burger patty. Made with a blend o...

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Ingredients

  • 1 pound ground beef
  • ¼ cup teriyaki marinade sauce
  • 1 (3 ounce) can French-fried onions
  • 4 slices Cheddar cheese
  • 4 hamburger buns, split

Information

  • Prep Time: 10 mins
  • Cook Time: 10 mins
  • Total Time: 20 mins
  • Servings: 4
  • Yield: 4 servings

  • Preheat a grill for high heat.
  • In a medium bowl, mix together the ground beef, teriyaki marinade and French-fried onions. Form the mixture into 4 patties.
  • Lightly oil the grilling surface, and place patties on the preheated grill. Grill for 4 to 5 minutes per side, or until well done. Top with cheese, and serve on hamburger buns.
  • Nutrition

    600 cal.

    • Total Fat: 35g
    • Saturated Fat: 15g
    • Cholesterol: 99mg
    • Sodium: 1172mg
    • Total Carbohydrate: 36g
    • Dietary Fiber: 1g
    • Total Sugars: 6g
    • Protein: 31g
    • Vitamin C: 3mg
    • Calcium: 273mg
    • Iron: 4mg
    • Potassium: 365mg