How to Make Tequila Lime Burgers - A Step-by-Step Guide

Tequila Lime Burgers are a delicious and flavorful twist on the classic burger. These juicy and savory patties are infused with the zesty flavors of tequila and lime, making them a perfect choice for a summer barbecue or a casual weeknight dinner.

These burgers are incredibly easy to make and can be cooked on the grill or stovetop, making them a versatile option for any occasion. The combination of tequila and lime adds a unique and refreshing kick to the traditional burger, making it...

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Ingredients

  • 2 pounds ground beef
  • ¼ cup steak sauce
  • ¼ cup Worcestershire sauce
  • 2 tablespoons Montreal steak seasoning
  • 2 tablespoons tequila
  • 2 tablespoons fresh lime juice
  • 1 teaspoon lime zest

Information

  • Prep Time: 10 mins
  • Cook Time: 20 mins
  • Total Time: 30 mins
  • Servings: 8
  • Yield: 8 burgers

  • Preheat an outdoor grill for high heat and lightly oil grate.
  • Mix together the ground beef, steak sauce, Worcestershire sauce, Montreal seasoning, tequila, lime juice, and lime zest in a large bowl until evenly combined. Form 8 patties from the mixture.
  • Cook patties on preheated grill to desired doneness, 7 to 10 minutes each side for well done.
  • Nutrition

    225 cal.

    • Total Fat: 13g
    • Saturated Fat: 5g
    • Cholesterol: 69mg
    • Sodium: 951mg
    • Total Carbohydrate: 4g
    • Dietary Fiber: 0g
    • Total Sugars: 1g
    • Protein: 19g
    • Vitamin C: 4mg
    • Calcium: 35mg
    • Iron: 3mg
    • Potassium: 353mg