How to Make Tejano Style Shrimp Cocktail - A Step-by-Step Guide

Tejano Style Shrimp Cocktail is a delicious and refreshing appetizer that hails from the vibrant and diverse culinary culture of Texas. This recipe combines the bold and zesty flavors of Tex-Mex cuisine with the light and tangy elements of a classic seafood cocktail, resulting in a dish that is sure to impress and delight your taste buds.

Shrimp cocktail is a beloved dish that has been enjoyed for generations, and this Tejano twist adds a new dimension of flavor and excitement to the ...

Read more

Ingredients

  • 1 pound cooked medium shrimp, chilled
  • ½ large cucumber, cut into 1/2 inch cubes
  • ½ large tomato, cut into 1/2 inch cubes
  • 8 green onions, thinly sliced
  • 1 ounce fresh cilantro, finely chopped
  • 1 serrano pepper, thinly sliced
  • 1 (8 ounce) can tomato sauce
  • 2 tablespoons white vinegar
  • 1 lime

Information

  • Prep Time: 20 mins
  • Total Time: 20 mins
  • Servings: 8
  • Yield: 8 servings

  • In a large bowl, combine shrimp, cucumber, tomato, green onion, cilantro, and serrano pepper. Stir in tomato sauce, and vinegar. Squeeze lime juice over mixture.
  • Nutrition

    76 cal.

    • Total Fat: 1g
    • Saturated Fat: 0g
    • Cholesterol: 111mg
    • Sodium: 279mg
    • Total Carbohydrate: 5g
    • Dietary Fiber: 1g
    • Total Sugars: 2g
    • Protein: 13g
    • Vitamin C: 12mg
    • Calcium: 46mg
    • Iron: 3mg
    • Potassium: 319mg