How to Make Tasty Baked Chicken - A Step-by-Step Guide

There's nothing quite like a well-seasoned and juicy baked chicken to satisfy your taste buds. This classic dish is a go-to for many home cooks, as it's easy to prepare and brings out the natural flavors of the chicken. Whether you're feeding a crowd or simply looking for a cozy family meal, this Tasty Baked Chicken recipe is sure to become a staple in your kitchen.

What makes this recipe stand out is the combination of simple and flavorful ingredients. The chicken is marinated in a s...

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Ingredients

  • 1 broiler/fryer chicken (3 to 4 pounds), cut up
  • 1 teaspoon salt
  • ½ teaspoon dried tarragon
  • ¼ teaspoon paprika
  • ¼ teaspoon pepper
  • ¼ cup dry sherry
  • 3 tablespoons lemon juice
  • 2 teaspoons soy sauce
  • 2 shallots, chopped

Information

  • Prep Time: 10 mins
  • Cook Time: 1 hr 5 mins
  • Total Time: 1 hr 15 mins
  • Servings: 4
  • Yield: 4 servings

  • Place the chicken in a greased 13-in. x 9-in. x 2-in. baking dish. Sprinkle with salt, tarragon, paprika and pepper. Combine the sherry, lemon juice and soy sauce; drizzle over chicken. Top with shallots.
  • Bake, uncovered, at 425 degrees F for 20 minutes. Reduce heat to 375 degrees F. Cover and bake for 30 minutes, basting occasionally. Uncover; bake 15-20 minutes longer or until a meat thermometer reads 180 degrees F.