How to Make Tarragon Chicken Casserole - A Step-by-Step Guide

If you're looking for a comforting and satisfying meal that can be easily prepared in a casserole dish, then look no further than this delicious Tarragon Chicken Casserole recipe. This dish is perfect for a cozy night in or a special family dinner. The rich and flavorful combination of chicken, vegetables, and creamy tarragon sauce creates a mouthwatering dish that is sure to be a hit with everyone at the table.

The star ingredient of this casserole is tarragon, a delicate herb with a...

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Ingredients

  • 2 (10.75 ounce) cans condensed cream of chicken soup, undiluted
  • 2 cups half-and-half cream
  • 4 teaspoons dried tarragon
  • ½ teaspoon pepper
  • 1 (16 ounce) package linguine or spaghetti, cooked and drained
  • 6 cups cubed, cooked chicken
  • ½ cup grated Parmesan cheese
  • 1 pinch Paprika

Information

  • Prep Time: 15 mins
  • Cook Time: 30 mins
  • Total Time: 45 mins
  • Servings: 12
  • Yield: 12 servings

  • In a large bowl, combine soup, cream, tarragon and pepper. Stir in the linguine and chicken. Transfer to an ungreased 4-qt. baking dish. Sprinkle with the Parmesan cheese and paprika if desired. Bake, uncovered, at 350 degrees F for 30 minutes or until heated through.