How to Make Tangy Shrimp Dip - A Step-by-Step Guide

Do you love seafood and enjoy eating appetizers with a little kick? If so, then you'll absolutely love this Tangy Shrimp Dip recipe! This creamy and zesty dip is packed full of flavor and is the perfect dish to serve at your next party or gathering. It's also quick and easy to make, so you can have it ready to go in no time.

Shrimp is the star ingredient in this dip, and it adds a deliciously light and fresh flavor to the dish. Combined with tangy lemon juice, zesty garlic, and creamy...

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Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • ½ cup mayonnaise
  • ¼ cup sour cream
  • 2 (4.5 ounce) cans small shrimp, drained
  • 1 (8 ounce) jar cocktail sauce
  • 1 cup shredded mozzarella cheese
  • ¼ cup chopped green onion
  • ¼ cup chopped green bell pepper
  • 1 tomato, chopped

Information

  • Prep Time: 20 mins
  • Additional Time: 1 hr
  • Total Time: 1 hr 20 mins
  • Servings: 24
  • Yield: 3 cups

  • In a medium bowl, mix together the cream cheese, mayonnaise and sour cream until smooth. Spread into the bottom of a serving dish. Top with layers in the following order: shrimp, cocktail sauce, mozzarella cheese, green onion, green pepper, and tomato. Cover and refrigerate for 1 hour before serving.
  • Nutrition

    105 cal.

    • Total Fat: 8g
    • Saturated Fat: 3g
    • Cholesterol: 35mg
    • Sodium: 216mg
    • Total Carbohydrate: 3g
    • Dietary Fiber: 0g
    • Total Sugars: 2g
    • Protein: 5g
    • Vitamin C: 3mg
    • Calcium: 55mg
    • Iron: 1mg
    • Potassium: 59mg