How to Make Tajin® Snack Mix - A Step-by-Step Guide

When it comes to snacking, finding the perfect balance of sweet, salty, and spicy can be a challenge. However, with this Tajin® snack mix recipe, you can create a delicious and flavorful treat that satisfies all of your cravings in one bite. This snack mix combines a variety of crunchy and savory ingredients with the bold and zesty flavors of Tajin®, a popular Mexican seasoning blend that is a combination of mild chili peppers, lime, and salt.

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Ingredients

  • aluminum foil
  • 1 serving nonstick cooking spray
  • 4 cups crispy rice cereal squares (such as Rice Chex®)
  • 4 cups crispy corn cereal squares (such as Corn Chex®)
  • 2 cups mini pretzel twists
  • 1 ½ cups fish-shaped cheese crackers (such as Goldfish®)
  • 1 ½ cups original flavor crunchy corn kernels (such as CornNuts®)
  • 6 tablespoons unsalted butter, melted
  • 3 tablespoons chili-lime seasoning (such as Tajin®)

Information

  • Prep Time: 10 mins
  • Cook Time: 30 mins
  • Total Time: 40 mins
  • Servings: 12
  • Yield: 12 servings

  • Preheat the oven to 250 degrees F (120 degrees C). Line a large rimmed baking sheet with aluminum foil.
  • Combine rice and corn cereal squares, pretzels, fish-shaped crackers, and corn kernels in a large bowl.
  • Stir melted butter and chili-lime seasoning together in a small bowl until well combined. Pour over the cereal mixture and gently stir with a rubber spatula until evenly coated. Transfer to the prepared baking sheet and spread to an even layer.
  • Bake in the preheated oven, stirring every 10 minutes, until crunchy and fragrant, about 30 minutes. Remove from the oven and let sit for 5 minutes to cool.
  • Nutrition

    369 cal.

    • Total Fat: 15g
    • Saturated Fat: 5g
    • Cholesterol: 15mg
    • Sodium: 878mg
    • Total Carbohydrate: 53g
    • Dietary Fiber: 4g
    • Total Sugars: 2g
    • Protein: 7g
    • Vitamin C: 2mg
    • Calcium: 41mg
    • Iron: 5mg
    • Potassium: 106mg