How to Make Taco Ring - A Step-by-Step Guide

The Taco Ring is a delicious and impressive dish that is perfect for any occasion. Whether you are hosting a party, entertaining friends, or simply looking for a fun and creative meal to make for your family, the Taco Ring is sure to be a hit. This dish is not only visually appealing, but it is also incredibly tasty and satisfying.

Made with flaky crescent roll dough, seasoned ground beef, and all of your favorite taco toppings, the Taco Ring is a wonderfully unique take on traditiona...

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Ingredients

  • 1 pound ground beef
  • ¾ cup water
  • 1 package taco seasoning mix
  • 1 (8 ounce) package shredded Cheddar cheese, divided
  • 8 ounces sour cream, divided
  • 2 (8 ounce) packages refrigerated crescent rolls

Information

  • Prep Time: 15 mins
  • Cook Time: 40 mins
  • Total Time: 55 mins
  • Servings: 8
  • Yield: 8 servings

  • Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Mix water and taco seasoning mix into ground beef; bring to a boil. Reduce heat to medium-low and simmer, stirring occasionally, until water is evaporated, 10 to 15 minutes.
  • Preheat oven to 350 degrees F (175 degrees C).
  • Mix ground beef mixture, 1/2 of the Cheddar cheese, and 1/2 of the sour cream together in a bowl.
  • Roll crescent roll dough out onto a baking stone in the shape of a sunflower, with the triangle points pointing outward. Spread ground beef mixture onto dough in a circular shape. Wrap pointed end of dough around the beef mixture, sealing to the other end of dough making a ring-shape.
  • Bake in the preheated oven until golden brown, about 25 minutes. Serve alongside the remaining Cheddar cheese and sour cream.
  • Nutrition

    528 cal.

    • Total Fat: 36g
    • Saturated Fat: 16g
    • Cholesterol: 77mg
    • Sodium: 981mg
    • Total Carbohydrate: 27g
    • Total Sugars: 5g
    • Protein: 21g
    • Vitamin C: 0mg
    • Calcium: 240mg
    • Iron: 3mg
    • Potassium: 186mg