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How to Make Taco Pizza with Grilled Halloumi - A Step-by-Step Guide

When it comes to combining two crowd-pleasing dishes, it's hard to beat the deliciousness of taco pizza with grilled halloumi. This fusion of Mexican and Mediterranean flavors creates a unique and satisfying meal that is perfect for any occasion. Whether you are hosting a casual dinner party or simply looking for a fun twist on pizza night, this recipe is sure to impress your family and friends.

The beauty of taco pizza with grilled halloumi lies in its versatility. It can be customiz...

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Ingredients

  • 1 tablespoon olive oil
  • ½ pound ground beef
  • ½ (1 ounce) packet taco seasoning mix
  • 1 (10 ounce) container refrigerated pizza crust
  • ¾ cup pizza sauce
  • 1 ½ cups shredded Mexican cheese blend
  • 1 cup 1/2-inch thick halloumi cheese slices
  • 2 tablespoons sliced black olives, or to taste
  • 1 jalapeno pepper, seeded and minced (Optional)
  • 1 cup tortilla chips, crushed, or to taste
  • 10 cherry tomatoes, quartered
  • ½ small head lettuce, shredded
  • 1 small onion, chopped
  • ¼ cup salsa, or to taste
  • 2 tablespoons sour cream, or to taste
  • 1 teaspoon hot sauce, or to taste

Information

  • Prep Time: 30 mins
  • Cook Time: 20 mins
  • Additional Time: 5 mins
  • Total Time: 55 mins
  • Servings: 4
  • Yield: 4 servings

  • Preheat oven to 425 degrees F (220 degrees C).
  • Heat olive oil in a large skillet over medium-high heat. Cook and stir ground beef until browned, about 5 minutes. Remove from heat; drain excess grease. Stir in taco seasoning mix and let cool, about 5 minutes.
  • Spread pizza crust on a pizza pan or large baking sheet. Cover with pizza sauce. Sprinkle Mexican cheese blend on top. Cover cheese with beef mixture, halloumi cheese, olives, and jalapeno pepper.
  • Bake in the preheated oven until the crust is crispy and the Mexican cheese blend is melted, about 15 minutes.
  • Sprinkle crushed tortilla chips over pizza. Top with cherry tomatoes, lettuce, and onion. Garnish with salsa, sour cream, and hot sauce.

    • Nutrition

    711 cal.

    • Total Fat: 39g
    • Saturated Fat: 20g
    • Cholesterol: 107mg
    • Sodium: 1912mg
    • Total Carbohydrate: 53g
    • Dietary Fiber: 4g
    • Total Sugars: 8g
    • Protein: 36g
    • Vitamin C: 16mg
    • Calcium: 384mg
    • Iron: 4mg
    • Potassium: 408mg

    Categories

    Main recipes
    Pizza recipes
    Mexican recipes
    Vegetarian recipes
    Grilled recipes