How to Make Taco Nachos - A Step-by-Step Guide

Taco Nachos are the ultimate game day snack, perfect for feeding a hungry crowd or just indulging in a delicious and satisfying meal. This recipe combines the classic flavors of tacos with the crunchy goodness of nachos, creating a mouthwatering dish that's sure to be a hit with family and friends. Whether you're hosting a party or simply craving a tasty and easy-to-make treat, Taco Nachos are the ideal solution.

What makes Taco Nachos so irresistible is the combination of savory seas...

Read more Snack recipes

Ingredients

  • 1 pound ground beef
  • 1 (1 ounce) package taco seasoning mix
  • ¾ cup water
  • ¾ pound processed cheese, cubed
  • 1 tablespoon milk
  • 1 (12 ounce) package tortilla chips
  • 1 (16 ounce) can refried beans
  • ½ cup chopped fresh tomato
  • ⅓ cup chopped green onions

Information

  • Prep Time: 15 mins
  • Cook Time: 10 mins
  • Total Time: 25 mins
  • Servings: 6
  • Yield: 6 servings

  • Place ground beef in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and mix in taco seasoning mix and water. Continue cooking 5 minutes. Remove from heat.
  • Place processed cheese and milk in a small, microwave safe bowl. Microwave on high until melted, 1 to 2 minutes. Stir until blended and smooth.
  • Place tortilla chips on a large, microwave safe dish. Spread with refried beans. Top with beef and cheese and mixtures.
  • Microwave approximately 2 minutes on high, until the cheese has melted into the beef. Top with tomato and green onions. Serve warm.
  • Nutrition

    788 cal.

    • Total Fat: 49g
    • Saturated Fat: 19g
    • Cholesterol: 116mg
    • Sodium: 1576mg
    • Total Carbohydrate: 57g
    • Dietary Fiber: 7g
    • Total Sugars: 6g
    • Protein: 32g
    • Vitamin C: 7mg
    • Calcium: 462mg
    • Iron: 4mg
    • Potassium: 712mg