How to Make Taco Dinner - A Step-by-Step Guide

Tacos have become a beloved dish for many people around the world. Whether you prefer them with beef, chicken, fish, or even vegetarian options, there is a taco recipe out there for everyone. Tacos are not only delicious, but they are also incredibly versatile, allowing you to customize them to your taste preferences. If you're looking for an easy and satisfying dinner option, look no further than tacos.

One of the best things about tacos is that they are incredibly easy to make. With...

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Ingredients

  • 1 pound ground beef
  • 1 (12 ounce) bag Birds Eye® Recipe Ready Southwest Blend
  • 1 (11.04 ounce) box taco dinner kit
  • ¼ cup water
  • Sour cream
  • Shredded lettuce

Information

  • Prep Time: 10 mins
  • Cook Time: 15 mins
  • Total Time: 25 mins
  • Servings: 4
  • Yield: 4 servings

  • Brown ground beef in large nonstick skillet; drain fat.*
  • Add Recipe Ready Southwest Blend, taco seasoning and water. Cook over medium-high heat, stirring occasionally, 5 minutes or until vegetables are tender.
  • Serve in tortillas and taco shells topped with taco sauce, shredded lettuce and sour cream.
  • Nutrition

    519 cal.

    • Total Fat: 25g
    • Saturated Fat: 9g
    • Cholesterol: 77mg
    • Sodium: 1272mg
    • Total Carbohydrate: 44g
    • Dietary Fiber: 6g
    • Total Sugars: 2g
    • Protein: 27g
    • Vitamin C: 1mg
    • Calcium: 60mg
    • Iron: 3mg
    • Potassium: 270mg