How to Make Sweet Potato Waffles with Cranberry Maple Syrup - A Step-by-Step Guide

Are you looking for a delicious and unique recipe to spice up your breakfast routine? Look no further than these Sweet Potato Waffles with Cranberry Maple Syrup! These waffles are a delightful combination of sweet and savory flavors, making them the perfect way to start your day.

These waffles are made with the addition of sweet potatoes, which not only add a wonderful texture to the waffles but also provide a boost of vitamin A and fiber. The cranberry maple syrup adds a tart and swe...

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Ingredients

  • 1 ½ cups sweet potato puree
  • ⅔ cup milk
  • 1 egg, lightly beaten
  • 2 tablespoons melted butter
  • 1 ½ cups all-purpose flour
  • 2 tablespoons brown sugar
  • 1 ½ tablespoons baking powder
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon ground nutmeg
  • ¼ teaspoon ground ginger
  • ⅛ teaspoon ground cloves
  • ⅛ teaspoon salt
  • 1 cup maple syrup
  • ½ cup cranberry sauce
  • ½ teaspoon ground cinnamon

Information

  • Prep Time: 15 mins
  • Cook Time: 10 mins
  • Total Time: 25 mins
  • Servings: 5
  • Yield: 5 servings

  • Preheat a waffle iron according to manufacturer's instructions.
  • Stir sweet potato, milk, egg, and butter together in a bowl. Whisk flour, brown sugar, baking powder, 1 teaspoon cinnamon, nutmeg, ginger, cloves, and salt together in a separate large bowl. Add potato mixture to flour mixture; stir until batter is just combined.
  • Ladle batter into the preheated waffle iron and cook until waffles are golden and crisp, about 3 minutes.
  • Stir maple syrup, cranberry sauce, and 1/2 teaspoon cinnamon together in a saucepan over medium heat. Cook, stirring occasionally, until well-combined and heated through, 5 to 10 minutes. Pour syrup over cooked waffles.
  • Nutrition

    517 cal.

    • Total Fat: 7g
    • Saturated Fat: 4g
    • Cholesterol: 52mg
    • Sodium: 631mg
    • Total Carbohydrate: 108g
    • Dietary Fiber: 3g
    • Total Sugars: 59g
    • Protein: 8g
    • Vitamin C: 5mg
    • Calcium: 372mg
    • Iron: 4mg
    • Potassium: 413mg