How to Make Sweet Potato Surprise - A Step-by-Step Guide

Sweet potatoes are a versatile and delicious vegetable that can be enjoyed in a variety of ways. From sweet and savory dishes to baked goods and desserts, sweet potatoes are a staple ingredient in many cuisines around the world. One unique and unexpected way to enjoy sweet potatoes is in the form of a Sweet Potato Surprise - a delectable dish that combines the natural sweetness of sweet potatoes with a tantalizing mixture of flavors and textures.

This delightful recipe is perfect for ...

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Ingredients

  • 3 sweet potatoes
  • 2 bananas
  • ½ cup white sugar
  • ¾ cup packed brown sugar
  • ½ cup chopped pecans
  • ¼ cup evaporated milk
  • 1 teaspoon butter
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • ½ cup shredded coconut
  • 1 ½ cups miniature marshmallows

Information

  • Servings: 9
  • Yield: 8 to 10 servings

  • Preheat oven to 450 degrees F (230 degrees C). Grease one 8x12 inch baking dish.
  • Bring a pot of salted water to a boil. Add potatoes; cook until tender but still firm. Drain, and transfer to a large bowl to cool.
  • In a mixing bowl, combine sweet potatoes, bananas, white sugar, brown sugar, pecans, evaporated milk, butter, vanilla, cinnamon and nutmeg. Mix well.
  • Pour mixture into baking dish, place coconut on top of potato mixture and top with marshmallows. Bake for 10 to 15 minutes.
  • Nutrition

    277 cal.

    • Total Fat: 7g
    • Saturated Fat: 2g
    • Cholesterol: 3mg
    • Sodium: 58mg
    • Total Carbohydrate: 55g
    • Dietary Fiber: 3g
    • Total Sugars: 41g
    • Protein: 2g
    • Vitamin C: 4mg
    • Calcium: 56mg
    • Iron: 1mg
    • Potassium: 328mg