How to Make Sweet Hot Mustard Chicken Wings - A Step-by-Step Guide

If you're a fan of chicken wings, then you're in for a real treat with this recipe for Sweet Hot Mustard Chicken Wings. These wings are the perfect combination of sweet and spicy, with a tangy mustard kick that will leave you craving more. Whether you're hosting a game day party or simply looking for a delicious appetizer to satisfy your cravings, these wings are sure to be a hit with everyone.

What makes these wings so special is the homemade sweet hot mustard sauce that coats them. ...

Read more Snack recipes

Ingredients

  • 2 pounds chicken wings, separated at joints, tips discarded
  • salt to taste
  • 2 tablespoons Dijon mustard
  • 2 tablespoons prepared yellow mustard
  • 3 tablespoons honey
  • 2 teaspoons cider vinegar
  • salt and ground black pepper to taste
  • 1 teaspoon hot pepper sauce

Information

  • Prep Time: 10 mins
  • Cook Time: 40 mins
  • Total Time: 50 mins
  • Servings: 4
  • Yield: 2 pounds wings

  • Preheat oven to 450 degrees F (230 degrees C). Line a baking sheet with aluminum foil; coat the aluminum foil with cooking spray.
  • Arrange the wings on the prepared baking sheet so they do not touch; season with salt.
  • Bake in the preheated oven until browned and crispy on top, about 20 minutes. Flip the wings with tongs and cook until no longer pink in the center and the juices run clear, about 20 minutes more.
  • Stir together the Dijon mustard, yellow mustard, honey, cider vinegar, salt, pepper, and hot sauce in large mixing bowl. Add the wings to the bowl and toss with a spatula to coat evenly. Allow to sit for about five minutes and toss again to re-coat. Transfer to a plate to serve.
  • Nutrition

    177 cal.

    • Total Fat: 5g
    • Saturated Fat: 1g
    • Cholesterol: 48mg
    • Sodium: 359mg
    • Total Carbohydrate: 15g
    • Dietary Fiber: 0g
    • Total Sugars: 13g
    • Protein: 18g
    • Vitamin C: 1mg
    • Calcium: 15mg
    • Iron: 1mg
    • Potassium: 142mg