How to Make Sweet Gravy - A Step-by-Step Guide

For those who have a sweet tooth and love to experiment with new flavors in the kitchen, sweet gravy is a delightful and unique addition to any meal. This thick, rich, and delicious sauce is perfect for pouring over biscuits, fried chicken, mashed potatoes, or waffles. It adds a touch of sweetness and richness to your favorite dishes, making them even more comforting and satisfying.

Sweet gravy, also known as chocolate gravy or red-eye gravy, has its roots in Southern cuisine, where i...

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Ingredients

  • 1 cup white sugar
  • ¼ cup all-purpose flour
  • 1 egg, beaten
  • 3 cups milk
  • 1 teaspoon vanilla extract
  • 1 tablespoon butter

Information

  • Prep Time: 5 mins
  • Cook Time: 10 mins
  • Total Time: 15 mins
  • Servings: 12
  • Yield: 3 cups

  • Whisk together sugar and flour in a saucepan. Stir in egg, then gradually mix in milk until well blended. Bring to a boil, constantly stirring. As soon as it boils and becomes thick, remove from the heat and stir in vanilla and butter. Spoon over biscuits or toast and enjoy!
  • Nutrition

    120 cal.

    • Total Fat: 3g
    • Saturated Fat: 2g
    • Cholesterol: 23mg
    • Sodium: 38mg
    • Total Carbohydrate: 22g
    • Dietary Fiber: 0g
    • Total Sugars: 20g
    • Protein: 3g
    • Vitamin C: 0mg
    • Calcium: 75mg
    • Iron: 0mg
    • Potassium: 101mg