How to Make Sweet Corn Muffins - A Step-by-Step Guide

Sweet Corn Muffins are a delicious and versatile treat that can be enjoyed at any time of day. Whether you’re looking for a simple snack, a tasty addition to a brunch spread, or a sweet treat to enjoy with your morning coffee, these muffins are the perfect choice. Packed full of flavor and made with simple, wholesome ingredients, they are sure to become a new favorite in your recipe repertoire.

One of the best things about Sweet Corn Muffins is their versatility. They can be enjoyed o...

Read more

Ingredients

  • 1 ½ cups all-purpose flour
  • 1 cup sugar
  • ¾ cup cornmeal
  • 1 tablespoon baking powder
  • ½ teaspoon salt
  • 2 eggs
  • ½ cup shortening
  • 1 cup milk, divided

Information

  • Prep Time: 10 mins
  • Cook Time: 25 mins
  • Total Time: 35 mins
  • Servings: 12
  • Yield: 12 servings

  • In a mixing bowl, combine the dry ingredients. Add eggs, shortening and 1/2 cup of milk; beat for 1 minute. Add remaining milk; beat just until blended. Fill paper-lined muffin cups three-fourths full. Bake at 350 degrees F for 25-30 minutes or until muffins test done.