How to Make Sweet Coconut Oatmeal - A Step-by-Step Guide

Looking for a delicious and comforting breakfast option that will keep you full and satisfied all morning? Look no further than this Sweet Coconut Oatmeal recipe! This hearty and nutritious oatmeal is the perfect way to start your day on a sweet and satisfying note. With the creamy texture of coconut milk and the subtly sweet flavor of shredded coconut, this oatmeal is sure to become a new breakfast favorite.

Oats have long been a breakfast staple, and for good reason. They are an exc...

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Ingredients

  • 1 (14 ounce) can coconut milk
  • 1 cup rolled oats
  • 2 tablespoons honey
  • ¼ cup coconut flakes (Optional)
  • 2 tablespoons brown sugar, or more to taste
  • 1 teaspoon ground cinnamon

Information

  • Prep Time: 5 mins
  • Cook Time: 20 mins
  • Total Time: 25 mins
  • Servings: 3
  • Yield: 3 servings

  • Bring coconut milk to a gentle boil in a small saucepan over medium-low heat. Stir in oats and honey; lower heat and simmer until milk has mostly been absorbed, about 15 minutes.
  • Sprinkle coconut flakes, brown sugar, and cinnamon into oatmeal. Cook until oats are creamy and flavors are combined, about 5 minutes.
  • Nutrition

    490 cal.

    • Total Fat: 35g
    • Saturated Fat: 30g
    • Sodium: 25mg
    • Total Carbohydrate: 45g
    • Dietary Fiber: 6g
    • Total Sugars: 21g
    • Protein: 7g
    • Vitamin C: 2mg
    • Calcium: 56mg
    • Iron: 6mg
    • Potassium: 450mg