How to Make Sweet Breakfast Hash with Apple and Rosemary - A Step-by-Step Guide

Breakfast is often hailed as the most important meal of the day, and for good reason. A hearty, satisfying breakfast can set the tone for the rest of your day, providing you with the energy and nutrients you need to tackle whatever lies ahead. While savory breakfast hashes are a popular choice, adding a touch of sweetness can take this classic dish to a whole new level. Enter Sweet Breakfast Hash with Apple and Rosemary – a dish that combines the comforting flavors of sweet apples and aromati...

Read more

Ingredients

  • 2 tablespoons olive oil
  • 3 medium russet potatoes, diced
  • ½ medium sweet onion, chopped
  • 1 (12 ounce) package sweet chicken sausage links (such as al fresco® Sweet Apple Chicken Sausage), diced
  • 1 Golden Delicious apple - peeled, cored, and diced
  • ½ cup dried cranberries (Optional)
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • ½ teaspoon ground fennel seeds
  • ½ teaspoon chopped fresh rosemary
  • ¼ teaspoon red pepper flakes

Information

  • Prep Time: 15 mins
  • Cook Time: 20 mins
  • Total Time: 35 mins
  • Servings: 6
  • Yield: 6 servings

  • Heat oil in a large saute pan over medium-high heat. Add potatoes and onion and cook until potatoes are slightly brown and onions are translucent, 12 to 15 minutes.
  • Heat a small saute pan over medium-high heat. Saute sausage, apple, cranberries, salt, black pepper, fennel, rosemary, and red pepper flakes for 5 minutes. Add to potato mixture and serve.
  • Nutrition

    261 cal.

    • Total Fat: 9g
    • Saturated Fat: 2g
    • Cholesterol: 47mg
    • Sodium: 715mg
    • Total Carbohydrate: 32g
    • Dietary Fiber: 4g
    • Total Sugars: 10g
    • Protein: 12g
    • Vitamin C: 23mg
    • Calcium: 20mg
    • Iron: 1mg
    • Potassium: 489mg