How to Make Sweet and Spicy Grilled Shrimp - A Step-by-Step Guide

Are you in the mood for a flavorful and delicious seafood dish? Look no further than this amazing recipe for Sweet and Spicy Grilled Shrimp. This dish is perfect for a summer barbecue or a special dinner at home. The combination of sweet and spicy flavors will have your taste buds dancing with delight. Plus, the simplicity of grilling shrimp makes this dish effortless to prepare and cook.

Grilled shrimp is a popular dish that pairs perfectly with a variety of seasonings and sauces. Th...

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Ingredients

  • 6 bamboo skewers, soaked in water for 20 minutes
  • ½ cup chile-garlic sauce
  • ½ cup honey
  • 1 pound medium shrimp, peeled and deveined

Information

  • Prep Time: 10 mins
  • Cook Time: 10 mins
  • Total Time: 20 mins
  • Servings: 4

  • Preheat grill for medium heat and lightly oil the grate.
  • Stir chile-garlic sauce and honey together in a small bowl.
  • Thread shrimp onto soaked bamboo skewers, piercing through the head and tail ends.
  • Cook skewers on the preheated grill, frequently turning and basting with the sauce mixture, until shrimp are firm and pink on all sides, about 10 minutes.
  • Nutrition

    231 cal.

    • Total Fat: 1g
    • Saturated Fat: 0g
    • Cholesterol: 173mg
    • Sodium: 1470mg
    • Total Carbohydrate: 38g
    • Dietary Fiber: 1g
    • Total Sugars: 35g
    • Protein: 19g
    • Vitamin C: 6mg
    • Calcium: 37mg
    • Iron: 4mg
    • Potassium: 183mg