How to Make Sweet and Spicy Dipping Sauce - A Step-by-Step Guide

Nothing complements a plate of crispy, savory appetizers quite like a sweet and spicy dipping sauce. This versatile condiment can elevate everything from chicken wings to spring rolls, adding a burst of flavor that keeps diners coming back for more. Whether you're hosting a party or simply craving a flavorful snack, this sauce is a must-have in your recipe arsenal.

What makes this sweet and spicy dipping sauce so special is its perfect balance of heat and sweetness. When paired with t...

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Ingredients

  • ½ cup rice wine vinegar
  • ½ cup white sugar
  • 2 teaspoons salt
  • 1 tablespoon chili garlic sauce (such as Lee Kum Kee®)

Information

  • Prep Time: 5 mins
  • Cook Time: 15 mins
  • Additional Time: 15 mins
  • Total Time: 35 mins
  • Servings: 16
  • Yield: 1 cup

  • Stir the vinegar and sugar together in a small saucepan over medium heat until the sugar dissolves completely, 7 to 10 minutes; add the salt, reduce heat to low, and simmer until the mixture thickens slightly, about 5 minutes. Remove from heat and stir the chili garlic sauce into the mixture. Allow to cool slightly before serving.
  • Nutrition

    25 cal.

    • Sodium: 330mg
    • Total Carbohydrate: 6g
    • Total Sugars: 6g
    • Vitamin C: 0mg
    • Calcium: 0mg
    • Potassium: 0mg