How to Make Sweet and Savory Oatmeal - A Step-by-Step Guide

Welcome to our kitchen, where we are always experimenting with new and exciting flavor combinations. Today, we are thrilled to share with you our recipe for Sweet and Savory Oatmeal. This dish is a unique twist on the classic breakfast staple, and we promise it will become a favorite in your household. The combination of sweet and savory flavors creates a delightful and satisfying meal that is perfect for any time of day.

Oatmeal is a versatile ingredient that can be used in both swee...

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Ingredients

  • 1 ½ cups water
  • salt to taste
  • 1 cup uncooked instant or quick cooking oatmeal
  • ¼ teaspoon ground cinnamon
  • ½ teaspoon white sugar
  • 1 tablespoon canola oil
  • 1/4 (1-pound) package Jimmy Dean Premium Pork Sausage
  • 1 cup lightly sauteed spinach
  • 1 large egg
  • 2 teaspoons maple syrup

Information

  • Prep Time: 5 mins
  • Cook Time: 15 mins
  • Total Time: 20 mins
  • Servings: 2
  • Yield: 2 servings

  • In a small pot with a lid, bring the water to a boil with a pinch of salt.
  • Stir in oats and reduce heat to low. Cover and let cook until the desired consistency is reached.
  • Add cinnamon and sugar, and stir.
  • In a small frying pan, heat 1 tablespoon of oil over medium-high heat for about 30 seconds. Add Jimmy Dean sausage and cook 8 to 10 minutes until browned, stirring frequently to break up the sausage into small pieces, then drain. Remove the sausage and set aside.
  • Add the greens to the frying pan and saute for about 1 minute or until they begin to wilt. Remove from heat.
  • Add the greens and sausage to your bowl of oatmeal, plus an egg cooked to your liking, and maple syrup to your taste. Serve immediately.
  • Nutrition

    0 cal.