How to Make Superior Shores Slaw - A Step-by-Step Guide

Looking for a perfect side dish to add some crunch and freshness to your meal? Look no further than this delicious Superior Shores Slaw recipe. This simple yet flavorful slaw is the perfect accompaniment to any summer meal, and it's a great way to add some extra veggies to your plate.

What sets this slaw apart from the rest is the combination of fresh, crisp vegetables and a tangy, slightly sweet dressing that brings everything together. The flavors in this slaw are perfectly balanced...

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Ingredients

  • 8 slices bacon
  • 1 cup mayonnaise
  • ¼ cup red wine vinegar
  • ¼ cup sugar
  • 1 teaspoon celery seed
  • 1 (16 ounce) bag coleslaw mix
  • 1 green onion, chopped

Information

  • Prep Time: 10 mins
  • Cook Time: 10 mins
  • Total Time: 20 mins
  • Servings: 6
  • Yield: 6 servings

  • Cook bacon in a large skillet over medium-high heat until crisp; drain, crumble, and set aside.
  • Make the dressing by whisking together the mayonnaise, vinegar, sugar, and celery seed in a small bowl.
  • Toss together the coleslaw mix and green onion in a large bowl; add the dressing and toss to coat; stir in the bacon. Serve immediately.
  • Nutrition

    426 cal.

    • Total Fat: 36g
    • Saturated Fat: 6g
    • Cholesterol: 34mg
    • Sodium: 511mg
    • Total Carbohydrate: 20g
    • Dietary Fiber: 1g
    • Total Sugars: 9g
    • Protein: 6g
    • Vitamin C: 25mg
    • Calcium: 46mg
    • Iron: 1mg
    • Potassium: 234mg