How to Make Super Spicy Pea Salad - A Step-by-Step Guide

Are you a fan of spicy food? Do you love experimenting with different flavors and heat levels in your dishes? If so, then this Super Spicy Pea Salad recipe is perfect for you. Packed with bold flavors and a fiery kick, this dish is a surefire way to spice up your next meal.

This salad is not for the faint of heart. It's for those who can handle the heat and crave a burst of intense flavor with every bite. The combination of fresh, sweet peas with spicy jalapenos, tangy lime juice, and...

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Ingredients

  • 2 (15 ounce) cans peas, drained
  • ¼ cup chopped red onion
  • 2 tablespoons dill pickle relish, drained
  • 1 hard-cooked egg, chopped
  • 1 large jalapeno pepper, seeded and chopped
  • ¼ cup mayonnaise
  • ½ cup shredded pepperjack cheese
  • salt to taste

Information

  • Prep Time: 15 mins
  • Additional Time: 2 hrs
  • Total Time: 2 hrs 15 mins
  • Servings: 6
  • Yield: 4 1/2 cups

  • In a medium bowl, combine peas, onion, relish, egg and jalapeno. Stir in mayonnaise and cheese. Chill for at least two hours before serving.
  • Nutrition

    198 cal.

    • Total Fat: 12g
    • Saturated Fat: 3g
    • Cholesterol: 51mg
    • Sodium: 436mg
    • Total Carbohydrate: 15g
    • Dietary Fiber: 5g
    • Total Sugars: 5g
    • Protein: 8g
    • Vitamin C: 12mg
    • Calcium: 89mg
    • Iron: 1mg
    • Potassium: 212mg