How to Make Super Simple Pork Chops - A Step-by-Step Guide

When you're looking for a no-fuss, satisfying meal that comes together in a flash, it's hard to beat a classic pork chop. This recipe for Super Simple Pork Chops is just that - super simple. With minimal ingredients and steps, you can have tender, juicy pork chops on the table in no time. Whether you're a beginner in the kitchen or an experienced cook looking for a quick and delicious meal, this recipe is sure to become a go-to favorite.

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Ingredients

  • 4 boneless pork loin chops
  • ¼ cup apple juice
  • ¼ cup maple syrup

Information

  • Prep Time: 5 mins
  • Cook Time: 20 mins
  • Total Time: 25 mins
  • Servings: 4
  • Yield: 4 servings

  • Heat a large skillet over medium-high heat. Brown the pork chops in the hot pan, about 4 to 5 minutes per side. Pour in the apple juice and maple syrup; reduce heat and simmer until the juice has reduced and thickened slightly.
  • Cook until the pork is no longer pink in the center. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
  • Nutrition

    222 cal.

    • Total Fat: 7g
    • Saturated Fat: 3g
    • Cholesterol: 59mg
    • Sodium: 36mg
    • Total Carbohydrate: 15g
    • Total Sugars: 13g
    • Protein: 24g
    • Vitamin C: 0mg
    • Calcium: 33mg
    • Iron: 1mg
    • Potassium: 399mg