How to Make Super-Moist No-Bake Chocolate and Oatmeal Cookies - A Step-by-Step Guide

Are you in need of a quick and easy dessert that will satisfy your sweet tooth? Look no further than these delicious Super-Moist No-Bake Chocolate and Oatmeal Cookies! These cookies are the perfect treat for any occasion, and best of all, they require no baking. That's right - no need to preheat the oven or wait for the cookies to bake. With just a few simple ingredients and a little bit of time, you can have a batch of these delectable cookies ready to enjoy.

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Ingredients

  • 2 cups white sugar
  • ½ cup milk
  • ½ cup butter
  • 4 teaspoons cocoa powder
  • ½ cup creamy peanut butter
  • 2 teaspoons pure vanilla extract
  • 2 cups quick cooking oats

Information

  • Prep Time: 10 mins
  • Cook Time: 2 mins
  • Additional Time: 15 mins
  • Total Time: 27 mins
  • Servings: 30
  • Yield: 30 cookies

  • Stir sugar, milk, butter, and cocoa powder together in a saucepan over medium heat; bring to a boil and cook, stirring constantly, to dissolve sugar completely, 90 seconds to 2 minutes. Remove saucepan immediately from heat.
  • Stir peanut butter and vanilla extract into the milk mixture until smooth; add oats and stir to coat. Spoon the mixture onto a sheet of baking parchment and let sit until the mixture holds together, about 15 minutes.
  • Nutrition

    128 cal.

    • Total Fat: 6g
    • Saturated Fat: 3g
    • Cholesterol: 9mg
    • Sodium: 44mg
    • Total Carbohydrate: 18g
    • Dietary Fiber: 1g
    • Total Sugars: 14g
    • Protein: 2g
    • Calcium: 11mg
    • Iron: 0mg
    • Potassium: 59mg