How to Make Super Easy Peanut Chocolate Chip Cookie Pie - A Step-by-Step Guide

Looking for a delicious dessert that is quick and easy to make? Look no further than this Super Easy Peanut Chocolate Chip Cookie Pie recipe! This pie is the perfect combination of gooey chocolate chips, peanut butter, and a crispy cookie crust. It’s a simple yet decadent treat that is sure to satisfy your sweet tooth.

With just a few simple ingredients and minimal prep time, you can whip up this delectable dessert in no time. It’s the perfect recipe to have on hand for last-minute ga...

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Ingredients

  • 1 cup white sugar
  • ½ cup all-purpose flour
  • 1 stick butter, melted
  • 2 eggs, beaten
  • 2 teaspoons vanilla extract
  • 1 cup chopped cocktail peanuts
  • 1 cup chocolate chips
  • 1 (9 inch) unbaked pie shell

Information

  • Prep Time: 10 mins
  • Cook Time: 30 mins
  • Total Time: 40 mins
  • Servings: 8
  • Yield: 1 pie

  • Preheat the oven to 325 degrees F (165 degrees C).
  • Combine sugar and flour in a large bowl. Mix in butter, eggs, and vanilla extract. Fold in peanuts and chocolate chips. Pour into the pie shell.
  • Bake in the preheated oven until golden brown but slightly gooey in the center, 30 to 45 minutes.
  • Nutrition

    569 cal.

    • Total Fat: 36g
    • Saturated Fat: 15g
    • Cholesterol: 77mg
    • Sodium: 220mg
    • Total Carbohydrate: 59g
    • Dietary Fiber: 4g
    • Total Sugars: 38g
    • Protein: 9g
    • Calcium: 30mg
    • Iron: 2mg
    • Potassium: 242mg