How to Make Sunnyside Burger with Chipotle Aioli - A Step-by-Step Guide

Looking to elevate your burger game? Look no further than the Sunnyside Burger with Chipotle Aioli. This delicious twist on a classic burger is sure to please your taste buds and leave you craving more. With a juicy patty, a perfectly cooked egg, and a spicy chipotle aioli, this burger is packed with flavor and will be a hit at your next cookout or family dinner.

What sets this burger apart from the rest is the addition of a sunnyside up egg. The runny yolk adds a creamy richness to e...

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Ingredients

  • ½ cup mayonnaise
  • 1 large garlic clove, minced
  • 1 teaspoon chipotle chile powder
  • 1 pinch salt
  • 1 pound ground beef
  • 5 eggs, divided
  • ¼ cup Italian seasoned bread crumbs
  • 2 garlic cloves, minced
  • 1 teaspoon ground coriander
  • ¼ teaspoon ground black pepper
  • ¼ teaspoon salt
  • 4 slices sharp Cheddar cheese
  • cooking spray
  • 4 hamburger buns, split
  • 4 lettuce leaves
  • 4 slices red onion, separated into rings
  • 4 tomato slices

Information

  • Prep Time: 20 mins
  • Cook Time: 15 mins
  • Total Time: 35 mins
  • Servings: 4
  • Yield: 4 burgers

  • Whisk mayonnaise, 1 large garlic clove, chipotle powder, and pinch of salt together in a small bowl; cover and refrigerate.
  • Place ground beef, 1 egg, seasoned bread crumbs, 2 garlic cloves, coriander, black pepper, and 1/4 teaspoon salt in a bowl; mix with your hands until just combined. Shape beef mixture into 4 patties.
  • Preheat an outdoor grill for medium-high heat and lightly oil the grate.
  • Cook patties on preheated grill until browned on one side, about 6 minutes. Flip patties; continue grilling until no longer pink in the center, about 6 minutes more. An instant-read thermometer inserted into the center should read at least 160 degrees F (71 degrees C). Transfer burgers to a plate; top each burger with a slice of Cheddar cheese and cover plate tightly with foil.
  • Heat a nonstick skillet over medium heat; spray with cooking spray. Crack remaining eggs into skillet and immediately reduce the heat to low; season eggs with salt and pepper. Cook eggs until whites are set, about 2 minutes; add 1 tablespoon water to skillet, cover, and cook 1 to 2 minutes more.
  • Spread about 1 tablespoon chipotle aioli on bottom of each hamburger bun; top each bun with 1 lettuce leaf, 1 onion slice, 1 tomato slice, and 1 burger. Add one egg to top of each burger; place top of hamburger bun over egg.
  • Nutrition

    776 cal.

    • Total Fat: 54g
    • Saturated Fat: 17g
    • Cholesterol: 344mg
    • Sodium: 1046mg
    • Total Carbohydrate: 32g
    • Dietary Fiber: 3g
    • Total Sugars: 3g
    • Protein: 40g
    • Vitamin C: 5mg
    • Calcium: 338mg
    • Iron: 5mg
    • Potassium: 522mg