How to Make Sun-Dried Tomato Dip - A Step-by-Step Guide

If you're looking for a flavorful and unique dip to serve at your next gathering, look no further than this delicious sun-dried tomato dip. Packed with intense sun-dried tomato flavor and creamy texture, this dip is sure to be a hit with all of your guests. Whether you're hosting a party, having a family get-together, or simply looking for a tasty snack, this sun-dried tomato dip is the perfect choice.

This dip is incredibly easy to make and requires just a few simple ingredients. Sun...

Read more Snack recipes

Ingredients

  • ¼ cup oil-packed sun-dried tomatoes, drained and chopped
  • 8 ounces cream cheese, room temperature
  • ½ cup sour cream
  • ¼ cup mayonnaise
  • 2 cloves garlic, minced
  • hot pepper sauce to taste
  • ¾ teaspoon salt
  • ¾ teaspoon freshly ground black pepper
  • ¼ cup fresh basil

Information

  • Cook Time: 10 mins
  • Total Time: 10 mins
  • Servings: 16
  • Yield: 16 servings

  • In a food processor, mix the sun-dried tomatoes, cream cheese, sour cream, mayonnaise, garlic, hot pepper sauce, salt, and pepper. Process until well-blended. Add basil, and continue processing until smooth. Chill at least 1 hour in the refrigerator before serving.
  • Nutrition

    94 cal.

    • Total Fat: 9g
    • Saturated Fat: 5g
    • Cholesterol: 20mg
    • Sodium: 180mg
    • Total Carbohydrate: 1g
    • Dietary Fiber: 0g
    • Total Sugars: 0g
    • Protein: 2g
    • Vitamin C: 2mg
    • Calcium: 23mg
    • Iron: 0mg
    • Potassium: 60mg