Summer is the season for ripe, juicy tomatoes, and what better way to celebrate their delicious flavor than with a Summer Tomato Casserole? This simple and refreshing dish highlights the bright, sweet flavors of fresh tomatoes while adding a touch of savory goodness from the addition of cheese and herbs. Whether you're looking for a light and healthy side dish or a satisfying vegetarian main course, this easy casserole is sure to be a hit at your next summer gathering.
The star of thi...
Summer is the season for ripe, juicy tomatoes, and what better way to celebrate their delicious flavor than with a Summer Tomato Casserole? This simple and refreshing dish highlights the bright, sweet flavors of fresh tomatoes while adding a touch of savory goodness from the addition of cheese and herbs. Whether you're looking for a light and healthy side dish or a satisfying vegetarian main course, this easy casserole is sure to be a hit at your next summer gathering.
The star of this dish is, of course, the tomatoes. Look for ripe, firm tomatoes at your local farmers market or grocery store. If you have access to heirloom or vine-ripened tomatoes, even better! The different colors and shapes of heirloom tomatoes will add visual interest to this casserole, giving it a rustic, farm-fresh look.
To enhance the natural flavors of the tomatoes, we'll also be incorporating a few key ingredients. Fresh basil, garlic, and Parmesan cheese will give the casserole a burst of herbaceous, umami richness, while a drizzle of olive oil and a sprinkle of breadcrumbs will help to create a golden, crispy crust on top.
Assemble the casserole in layers, alternating between slices of tomatoes and a mixture of cheese, basil, and garlic. The slight heat from the oven will soften and sweeten the tomatoes, while the cheese and breadcrumbs will create a delectably crunchy, golden crust that is sure to excite your taste buds. Whether you're serving it as a side dish with grilled meats or as the main attraction on a Meatless Monday, this Summer Tomato Casserole is a delicious celebration of the season's bounty that's sure to become a staple in your summer recipe rotation.
