How to Make Summa Borscht - A Step-by-Step Guide

Summa Borscht is a traditional Russian soup that is perfect for the summer months. This refreshing and light dish is made with a variety of fresh vegetables and a tangy broth that is both satisfying and healthy. With a vibrant and colorful presentation, Summa Borscht is not only delicious, but also visually appealing, making it a great choice for a summer meal.

This recipe for Summa Borscht is a delightful combination of flavors and textures that come together to create a truly unforg...

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Ingredients

  • 5 cups diced red potatoes
  • 7 cups water
  • 4 teaspoons salt
  • 1 ¼ cups green onions, chopped
  • ⅓ cup chopped fresh dill
  • 2 cups buttermilk
  • 1 cup half-and-half

Information

  • Prep Time: 25 mins
  • Cook Time: 40 mins
  • Total Time: 1 hr 5 mins
  • Servings: 8
  • Yield: 2 quarts

  • Place diced potatoes into a large saucepan, and cover with water. Bring to a boil over high heat, then reduce heat, and simmer until potatoes are tender, about 25 minutes. Stir in the green onions, dill, and buttermilk; bring back to a simmer. Stir in the half-and-half before serving.
  • Nutrition

    135 cal.

    • Total Fat: 4g
    • Saturated Fat: 3g
    • Cholesterol: 14mg
    • Sodium: 1248mg
    • Total Carbohydrate: 20g
    • Dietary Fiber: 2g
    • Total Sugars: 4g
    • Protein: 5g
    • Vitamin C: 13mg
    • Calcium: 127mg
    • Iron: 1mg
    • Potassium: 611mg