How to Make Sugar Spanish Peanuts - A Step-by-Step Guide

Sugar Spanish Peanuts are a popular and addictive snack that have been enjoyed for generations. This delicious recipe combines the perfect mixture of sugar, salt, and Spanish peanuts to create a sweet and savory treat that is perfect for snacking on at any time of day. Whether you're hosting a party, watching a movie, or just looking for a tasty pick-me-up, these Sugar Spanish Peanuts are sure to satisfy your cravings.

What makes this recipe so special is the unique combination of fla...

Read more

Ingredients

  • 2 cups raw Spanish peanuts with skins
  • 2 cups white sugar
  • 1 ½ cups water

Information

  • Prep Time: 5 mins
  • Cook Time: 20 mins
  • Total Time: 25 mins
  • Servings: 10
  • Yield: 10 servings

  • Line a baking sheet with a plain paper bag or parchment paper.
  • Mix peanuts, sugar, and water together using a wooden spoon in a large pot over medium-low heat; cook, stirring constantly, until liquid is evaporated and peanuts are coated, 20 to 30 minutes. Carefully pour coated peanuts onto the prepared baking sheet to cool completely.
  • Nutrition

    321 cal.

    • Total Fat: 15g
    • Saturated Fat: 2g
    • Sodium: 8mg
    • Total Carbohydrate: 45g
    • Dietary Fiber: 3g
    • Total Sugars: 40g
    • Protein: 8g
    • Calcium: 32mg
    • Iron: 1mg
    • Potassium: 218mg