How to Make Sugar 'n' Spice Nuts - A Step-by-Step Guide

Looking for a delicious and addictively sweet snack to satisfy your cravings? These Sugar 'n' Spice Nuts are the perfect solution. Packed with warm spices and coated in a sweet sugar glaze, these nuts are a surefire way to please a crowd or simply indulge in a tasty treat for yourself. Whether you're hosting a get-together, in need of a quick snack, or looking for a homemade gift idea, these Sugar 'n' Spice Nuts are a versatile and oh-so-delicious option.

The combination of sugar and ...

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Ingredients

  • 3 egg whites
  • 2 tablespoons water
  • 3 cups walnut halves
  • 2 cups pecan halves
  • 1 cup whole unblanched almonds
  • 2 cups sugar
  • 2 tablespoons ground cinnamon
  • 2 teaspoons ground ginger
  • 2 teaspoons grated orange peel
  • 1 teaspoon salt
  • 1 teaspoon ground nutmeg
  • 1 teaspoon ground allspice
  • ½ teaspoon ground cloves

Information

  • Prep Time: 15 mins
  • Cook Time: 20 mins
  • Total Time: 35 mins
  • Servings: 32
  • Yield: 32 servings

  • In a mixing bowl, beat egg whites and water until frothy. Add nuts; stir gently to coat. Combine the remaining ingredients. Add to nut mixture and stir gently to coat. Spread into two greased 15-in. x 10-in. x 1-in. baking pans. Bake, uncovered, at 300 degrees F for 20-25 minutes or until lightly browned, stirring every 10 minutes. Cool. Store in an airtight container.