How to Make Sugar-Free Frosting - A Step-by-Step Guide

Are you looking for a healthier alternative to traditional frosting that still satisfies your sweet tooth? Look no further! This sugar-free frosting recipe is perfect for those who are trying to cut back on their sugar intake without sacrificing flavor. With just a few simple ingredients, you can whip up a delicious frosting that is sure to impress your friends and family.

Whether you are making cupcakes, a cake, or even just want to enjoy a tasty treat with some fresh fruit, this sug...

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Ingredients

  • 1 (1.4 ounce) package sugar-free instant pudding mix
  • 1 ¾ cups milk
  • 1 (8 ounce) package cream cheese
  • 1 (8 ounce) container lite frozen whipped topping, thawed

Information

  • Prep Time: 30 mins
  • Total Time: 30 mins
  • Servings: 12
  • Yield: 1 to 1 frosting cake

  • In a medium bowl, combine pudding mix and milk. Mix well and let stand until thickened.
  • In a large bowl, beat cream cheese until smooth. Add pudding and mix well. Finally, fold in whipped topping.
  • Nutrition

    135 cal.

    • Total Fat: 9g
    • Saturated Fat: 7g
    • Cholesterol: 23mg
    • Sodium: 164mg
    • Total Carbohydrate: 11g
    • Dietary Fiber: 0g
    • Total Sugars: 4g
    • Protein: 3g
    • Vitamin C: 0mg
    • Calcium: 61mg
    • Iron: 1mg
    • Potassium: 112mg