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How to Make Strawberry Shortcake Kabobs - A Step-by-Step Guide

Summer is the perfect time to enjoy juicy, fresh strawberries, and what better way to showcase this delightful fruit than with a fun and easy recipe for Strawberry Shortcake Kabobs? These delicious treats are a twist on the classic strawberry shortcake, and they're perfect for serving at summer gatherings, picnics, or as a sweet snack for the family.

One of the best things about these kabobs is that they're so simple to make. You only need a few ingredients, and the end result is a be...

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Ingredients

  • 1 ½ cups white whole-wheat flour
  • 1 tablespoon white sugar
  • 1 teaspoon baking soda
  • ¼ teaspoon salt
  • 2 tablespoons cold unsalted butter
  • ¾ cup low-fat buttermilk
  • 2 tablespoons unsweetened applesauce
  • 12 (6 inch) bamboo skewers
  • 1 quart fresh strawberries, hulled and halved horizontally
  • ¾ cup low-fat frozen whipped topping (such as Cool Whip® Lite), thawed (Optional)

Information

  • Prep Time: 20 mins
  • Cook Time: 4 mins
  • Additional Time: 15 mins
  • Total Time: 39 mins
  • Servings: 12
  • Yield: 12 skewers

  • Preheat oven to 400 degrees F (200 degrees C). Line 2 baking sheets with parchment paper or spray with cooking spray.
  • Mix flour, sugar, baking soda, and salt together in a bowl; cut in cold butter using a pastry blender or your hands until crumbly.
  • Stir buttermilk and applesauce together in a separate bowl; pour into the flour mixture until dough comes together and is sticky. Using 2 spoons, drop dough into about 1/2 tablespoon-size mounds onto the prepared baking sheet, making 36 total mounds.
  • Bake in the preheated oven until the bottoms are slightly browned, 4 to 5 minutes. Cool biscuits.
  • Thread 3 biscuits onto each skewer, alternating with 3 strawberries halves, until all the ingredients are used. Top each skewer with whipped topping.

    • Nutrition

    109 cal.

    • Total Fat: 3g
    • Saturated Fat: 2g
    • Cholesterol: 6mg
    • Sodium: 170mg
    • Total Carbohydrate: 19g
    • Dietary Fiber: 3g
    • Total Sugars: 5g
    • Protein: 3g
    • Vitamin C: 30mg
    • Calcium: 27mg
    • Iron: 1mg
    • Potassium: 174mg

    Categories

    Fruit dessert recipes
    Summer treat recipes
    Skewer recipes
    Easy dessert recipes