How to Make Strawberry Sauce Chicken - A Step-by-Step Guide

Are you tired of the same old chicken recipes? Do you want to add a burst of flavor to your dinner table? If so, then you need to try this delectable Strawberry Sauce Chicken recipe. This dish combines juicy, tender chicken breasts with a sweet and tangy strawberry sauce that will have your taste buds dancing with delight. It's the perfect way to incorporate fresh, seasonal strawberries into a savory dish that will leave everyone asking for seconds.

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Ingredients

  • 4 skinless, boneless chicken breast halves - boiled and cut into bite size pieces
  • 1 (15.5 ounce) can strawberry nectar
  • 2 teaspoons cornstarch
  • 1 teaspoon lemon juice
  • ¾ cup sliced fresh strawberries
  • ⅛ cup white sugar, or to taste

Information

  • Prep Time: 10 mins
  • Cook Time: 10 mins
  • Total Time: 20 mins
  • Servings: 4
  • Yield: 4 servings

  • Place boiled chicken on a serving platter and keep warm.
  • In a blender mix together the nectar, cornstarch, lemon juice, strawberries and sugar (if desired). Pour mixture into a saucepan and bring to a boil over medium heat. Cook, boiling, for 1 minute. Serve hot over reserved chicken.
  • Nutrition

    246 cal.

    • Total Fat: 3g
    • Saturated Fat: 1g
    • Cholesterol: 73mg
    • Sodium: 67mg
    • Total Carbohydrate: 27g
    • Dietary Fiber: 2g
    • Total Sugars: 23g
    • Protein: 27g
    • Vitamin C: 39mg
    • Calcium: 23mg
    • Iron: 1mg
    • Potassium: 310mg