How to Make Strawberry Delight Cake - A Step-by-Step Guide

There's something about fresh strawberries that just screams summertime. Their bright, juicy flavor and vibrant red color can elevate any dish, but especially desserts. One perfect way to showcase the deliciousness of strawberries is in a delightful Strawberry Delight Cake. This cake is moist, fluffy, and bursting with sweet strawberry flavor that will have everyone asking for seconds.

The cake itself is a simple but delicious vanilla sponge that is made even more special with the add...

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Ingredients

  • 1 (16.5 ounce) package strawberry cake mix
  • 1 cup water
  • 3 large eggs
  • ⅓ cup vegetable oil
  • 1 (14 ounce) can sweetened condensed milk
  • 1 (16 ounce) package frozen sweetened strawberries, thawed but not drained
  • 1 (12 ounce) container frozen whipped topping (such as Cool Whip®), thawed

Information

  • Prep Time: 15 mins
  • Cook Time: 24 mins
  • Additional Time: 30 mins
  • Total Time: 1 hr 9 mins
  • Servings: 15
  • Yield: 1 9x13-inch cake

  • Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
  • Mix strawberry cake mix, water, eggs, and oil together in a bowl using an electric mixer on low speed. Increase speed to medium and mix batter for 2 minutes. Pour batter into the prepared baking dish.
  • Bake in the preheated oven until a toothpick inserted in the middle of the cake comes out clean, 24 to 27 minutes.
  • Poke holes all over the cake using the handle of a wooden spoon. Pour sweetened condensed milk over cake, letting it seep into the holes. Cool cake to room temperature, about 30 minutes.
  • Pour thawed strawberries over cake, letting juices seep into the holes. Cover cake with whipped topping. Refrigerate.
  • Nutrition

    358 cal.

    • Total Fat: 16g
    • Saturated Fat: 8g
    • Cholesterol: 46mg
    • Sodium: 247mg
    • Total Carbohydrate: 51g
    • Dietary Fiber: 1g
    • Total Sugars: 39g
    • Protein: 5g
    • Vitamin C: 13mg
    • Calcium: 128mg
    • Iron: 1mg
    • Potassium: 158mg