How to Make Strawberry and Spinach Salad with Honey Balsamic Vinaigrette - A Step-by-Step Guide

This strawberry and spinach salad with honey balsamic vinaigrette is the perfect summer dish that combines the sweetness of fresh strawberries with the savory goodness of spinach and the tangy kick of balsamic vinaigrette. This salad is not only delicious, but it's also incredibly nutritious, packed with vitamins, minerals, and antioxidants.

One of the best things about this salad is that it is incredibly versatile. You can serve it as a light and refreshing side dish to accompany gri...

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Ingredients

  • 1 bunch fresh spinach
  • 1 cup sliced fresh strawberries
  • ½ cup crumbled Gorgonzola cheese
  • ½ cup raw pecans
  • ¼ cup balsamic vinegar
  • 2 tablespoons honey
  • ½ cup olive oil
  • salt and ground black pepper to taste

Information

  • Prep Time: 15 mins
  • Total Time: 15 mins
  • Servings: 4

  • Combine spinach, strawberries, Gorgonzola cheese, and pecans in a large bowl.
  • Stir together balsamic vinegar and honey in a medium bowl; slowly stream in olive oil while whisking continuously. Season with salt and pepper.
  • Drizzle dressing over spinach mixture just before serving.
  • Nutrition

    491 cal.

    • Total Fat: 44g
    • Saturated Fat: 9g
    • Cholesterol: 23mg
    • Sodium: 282mg
    • Total Carbohydrate: 19g
    • Dietary Fiber: 4g
    • Total Sugars: 14g
    • Protein: 9g
    • Vitamin C: 49mg
    • Calcium: 219mg
    • Iron: 3mg
    • Potassium: 617mg