How to Make Steff's Shepherd Pie - A Step-by-Step Guide

Shepherd's Pie is a classic comfort food dish that has been enjoyed by families for generations. This traditional British dish is a hearty and delicious meal that is perfect for a cozy night in. Today, we are going to share with you a recipe for Steff's Shepherd Pie, a variation of this beloved dish that is sure to become a favorite in your household.

Steff's Shepherd Pie is a savory and filling dish that is perfect for serving on a chilly evening. This dish features a rich and flavor...

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Ingredients

  • 1 pound ground beef
  • 1 (14.5 ounce) can green beans, drained
  • 1 (10.5 ounce) can cream of mushroom soup
  • ½ onion, diced
  • 1 cup shredded Cheddar cheese
  • 2 cups mashed potatoes

Information

  • Prep Time: 5 mins
  • Cook Time: 45 mins
  • Total Time: 50 mins
  • Servings: 6
  • Yield: 6 servings

  • Preheat an oven to 350 degrees F (175 degrees C).
  • Cook and stir ground beef in a skillet over medium-high heat until beef is browned, about 10 minutes. Drain fat. Mix in green beans, cream of mushroom soup, and onion.
  • Pour beef mixture into a 2 quart casserole dish and top with Cheddar cheese. Spread mashed potato on top.
  • Bake in the preheated oven until the pie is hot, and the mashed potatoes are golden brown, about 30 minutes.
  • Nutrition

    346 cal.

    • Total Fat: 20g
    • Saturated Fat: 9g
    • Cholesterol: 71mg
    • Sodium: 896mg
    • Total Carbohydrate: 20g
    • Dietary Fiber: 3g
    • Total Sugars: 3g
    • Protein: 21g
    • Vitamin C: 8mg
    • Calcium: 216mg
    • Iron: 3mg
    • Potassium: 506mg