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How to Make Sriracha Lime Ice Cream - A Step-by-Step Guide

If you're a fan of spicy and tangy flavors, then you're in for a treat with this unique and delicious Sriracha Lime Ice Cream recipe. This frozen treat combines the heat of sriracha with the tartness of lime to create a one-of-a-kind dessert that will tantalize your taste buds.

Traditional ice cream flavors can sometimes feel a bit predictable, so why not shake things up with this daring and unexpected combination? The spicy kick from the sriracha pairs perfectly with the refreshing z...

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Ingredients

  • 2 cups heavy whipping cream
  • 1 cup milk
  • ¾ cup white sugar, divided
  • 1 tablespoon sriracha sauce
  • 1 pinch salt
  • 5 egg yolks
  • 1 teaspoon grated lime zest

Information

  • Prep Time: 15 mins
  • Cook Time: 10 mins
  • Additional Time: 7 hrs
  • Total Time: 7 hrs 25 mins
  • Servings: 8
  • Yield: 1 quart

  • Combine cream, milk, 1/2 of the sugar, sriracha sauce, and salt in a large saucepan. Heat over medium heat until almost boiling, whisking occasionally. Do not boil or the cream will separate.
  • Whisk egg yolks, remaining sugar, and lime zest in a separate mixing bowl. Pour 1/3 of the hot cream mixture into the egg yolk mixture; whisk to combine. Repeat this step 2 more times until the cream mixture is fully incorporated into the egg yolk mixture.
  • Pour the entire mixture back into the saucepan and heat for 2 minutes, whisking constantly. Do not boil. Transfer to a clean bowl with a lid and cool to room temperature. Refrigerate until thoroughly chilled, 4 hours to overnight.
  • Pour mixture into an ice cream maker and freeze according to manufacturer's instructions, about 30 minutes. Serve immediately as soft-serve or transfer to an freezer-safe container and freeze until scoopable, at least 2 hours.

    • Nutrition

    327 cal.

    • Total Fat: 25g
    • Saturated Fat: 15g
    • Cholesterol: 212mg
    • Sodium: 139mg
    • Total Carbohydrate: 22g
    • Dietary Fiber: 0g
    • Total Sugars: 20g
    • Protein: 4g
    • Vitamin C: 1mg
    • Calcium: 88mg
    • Iron: 0mg
    • Potassium: 103mg

    Categories

    Sweet recipes
    Spicy recipes
    Tangy recipes
    Creamy recipes
    Citrusy recipes