How to Make Spinach and Rice Alfredo - A Step-by-Step Guide

If you're looking for a delicious and comforting dish that's perfect for a weeknight meal or a special dinner, then look no further than this Spinach and Rice Alfredo recipe. This dish combines the creamy and indulgent flavors of traditional Alfredo sauce with the earthy and nutritious goodness of spinach and rice, creating a satisfying and well-balanced meal that the whole family will love.

What makes this dish so great is that it's simple to prepare and can be on the table in under ...

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Ingredients

  • 1 garlic clove, minced
  • 2 tablespoons butter or margarine
  • ½ cup whipping cream
  • ¼ cup grated Parmesan cheese
  • 2 cups packed torn fresh spinach leaves
  • ⅛ teaspoon salt
  • ⅛ teaspoon white pepper
  • 1 ½ cups hot cooked rice

Information

  • Prep Time: 5 mins
  • Cook Time: 5 mins
  • Total Time: 10 mins
  • Servings: 2
  • Yield: 2 servings

  • In a small saucepan, saute garlic in butter. Stir in cream and Parmesan cheese; cook for 1 minute or until the cheese is melted. Add spinach, salt and white pepper. Cook for 1 minute or until spinach is wilted. Stir in rice.