How to Make Spicy Tortilla Roll-Ups - A Step-by-Step Guide

Spicy tortilla roll-ups are a versatile and crowd-pleasing dish that is perfect for any gathering or party. These tasty snacks are filled with a delicious and spicy cream cheese mixture and rolled up in a soft tortilla, making them a convenient finger food for any occasion. Whether you're hosting a game day party, a potluck, or just want a quick and easy appetizer, these roll-ups are sure to be a hit!

What makes these spicy tortilla roll-ups so irresistible is the combination of flavo...

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Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • 1 (2 ounce) can chopped black olives
  • 1 (4 ounce) can diced green chiles
  • 1 (4 ounce) jar sliced pimento peppers, drained
  • 2 green onions, minced
  • 3 tablespoons hot pepper sauce
  • 3 tablespoons chopped fresh cilantro
  • 10 (10 inch) flour tortillas

Information

  • Prep Time: 1 hr 10 mins
  • Additional Time: 5 mins
  • Total Time: 1 hr 15 mins
  • Servings: 30
  • Yield: 60 1-inch pieces

  • In a medium-size mixing bowl, combine cream cheese, olives, chiles, pimentos, green onions, hot sauce and fresh cilantro. Spread the mixture onto tortillas. Roll the tortillas up and refrigerate for at least 1 hour.
  • Slice the roll ups and serve.
  • Nutrition

    109 cal.

    • Total Fat: 3g
    • Saturated Fat: 2g
    • Cholesterol: 8mg
    • Sodium: 198mg
    • Total Carbohydrate: 14g
    • Dietary Fiber: 1g
    • Total Sugars: 0g
    • Protein: 3g
    • Vitamin C: 7mg
    • Calcium: 39mg
    • Iron: 1mg
    • Potassium: 66mg