How to Make Spicy Sweet and Sour Meatballs - A Step-by-Step Guide

Spicy sweet and sour meatballs are a delicious and flavorful dish that combines the perfect balance of heat, sweetness, and tanginess. These meatballs are the ultimate crowd-pleaser, making them ideal for parties, potlucks, or a special family dinner. The combination of savory meatballs drenched in a zesty and spicy sauce will have everyone reaching for seconds.

What makes these meatballs stand out is the unique blend of ingredients used in the sauce. The heat from the spicy chili sau...

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Ingredients

  • 2 pounds ground beef
  • 1 egg
  • 1 onion, chopped
  • 1 pinch salt
  • 1 (12 fluid ounce) can or bottle chili sauce
  • 2 teaspoons lemon juice
  • 1 cup grape jelly

Information

  • Prep Time: 10 mins
  • Cook Time: 4 hrs
  • Total Time: 5 hrs 10 mins
  • Servings: 6

  • Combine beef, egg, onion, and salt in a large mixing bowl; shape into 1 1/2-inch balls.
  • Combine chili sauce, lemon juice, and grape jelly in a slow cooker; stir in meatballs and cook on high for 4 to 5 hours.
  • Nutrition

    562 cal.

    • Total Fat: 35g
    • Saturated Fat: 14g
    • Cholesterol: 137mg
    • Sodium: 99mg
    • Total Carbohydrate: 38g
    • Dietary Fiber: 0g
    • Total Sugars: 30g
    • Protein: 24g
    • Vitamin C: 40mg
    • Calcium: 18mg
    • Iron: 3mg
    • Potassium: 493mg