How to Make Spicy Steak Fries - A Step-by-Step Guide

If you're a fan of spicy food and hearty meals, then our spicy steak fries recipe is sure to become a staple in your kitchen. This dish combines the bold flavors of tender steak and zesty seasonings with the crispy satisfaction of golden fries, creating a mouthwatering dish that's perfect for a satisfying lunch or a delicious dinner.

Our recipe is designed to deliver maximum flavor with minimal effort, making it a perfect option for busy weeknights when you want to whip up something d...

Read more Snack recipes

Ingredients

  • 4 large russet potatoes
  • ¼ cup olive oil
  • 3 tablespoons cayenne pepper
  • 1 tablespoon salt
  • 1 tablespoon ground black pepper

Information

  • Prep Time: 10 mins
  • Cook Time: 30 mins
  • Total Time: 40 mins
  • Servings: 4
  • Yield: 4 servings

  • Preheat the oven to 425 degrees F (220 degrees C).
  • Cut potatoes in half lengthwise. Continue cutting slices in half until only thin wedges remain.
  • Combine wedges, oil, cayenne, salt, and pepper in a large bowl. Transfer to a large baking dish, making sure no fries overlap.
  • Bake in the preheated oven, flipping once, until golden brown, 30 to 45 minutes.
  • Nutrition

    420 cal.

    • Total Fat: 15g
    • Saturated Fat: 2g
    • Sodium: 1768mg
    • Total Carbohydrate: 68g
    • Dietary Fiber: 10g
    • Total Sugars: 3g
    • Protein: 8g
    • Vitamin C: 76mg
    • Calcium: 59mg
    • Iron: 4mg
    • Potassium: 1656mg