How to Make Spicy Sesame-Garlic Ramen Noodles - A Step-by-Step Guide

Craving a comforting and flavorful meal? Look no further than this delicious Spicy Sesame-Garlic Ramen Noodles recipe. This dish is a perfect marriage of bold, aromatic flavors and satisfying noodles, making it a go-to meal for any occasion. Whether you're in need of a quick and easy dinner or just want to expand your culinary horizons, this recipe is sure to delight your taste buds and leave you craving more.

The star of this dish is the tantalizing combination of spicy, nutty, and g...

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Ingredients

  • 1 (3 ounce) package instant ramen noodles (without flavor packet)
  • 1 teaspoon sambal oelek (chile paste)
  • 1 teaspoon minced garlic
  • 1 teaspoon ginger paste
  • 1 tablespoon sesame oil
  • ½ teaspoon toasted sesame seeds

Information

  • Prep Time: 5 mins
  • Cook Time: 15 mins
  • Total Time: 20 mins
  • Servings: 2
  • Yield: 2 servings

  • Bring 2 cups water to a boil in a large skillet. Add ramen noodles and boil for 2 minutes. Drain noodles in a colander and wipe out the skillet.
  • Meanwhile, whisk sambal oelek, garlic, and ginger paste together.
  • Add sesame oil to the skillet and heat over medium heat. Add drained noodles and cook until slightly crispy, about 3 minutes. Add sambal oelek mixture. Cook for 3 minutes more using chopsticks to toss the noodles in the sauce.
  • Divide mixture between 2 serving bowls and garnish with toasted sesame seeds.
  • Nutrition

    262 cal.

    • Total Fat: 15g
    • Saturated Fat: 5g
    • Sodium: 220mg
    • Total Carbohydrate: 29g
    • Dietary Fiber: 1g
    • Protein: 5g
    • Potassium: 48mg