How to Make Spicy Sausage and Biscuit Sandwich - A Step-by-Step Guide

Are you looking for a hearty and satisfying breakfast or brunch option that's packed with flavor? Look no further than this recipe for Spicy Sausage and Biscuit Sandwich. This indulgent dish features a delicious blend of spicy sausage, fluffy biscuits, and creamy avocado, creating a mouthwatering combination that's sure to impress your taste buds.

Perfect for a weekend brunch with family and friends, this recipe is easy to make and requires just a few simple ingredients. Whether you'r...

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Ingredients

  • 3 tablespoons Dijon mustard
  • 2 tablespoons honey
  • ¼ teaspoon cayenne pepper
  • ¼ teaspoon chili flakes
  • 1 (1-pound) package Jimmy Dean Premium Pork Sausage or Jimmy Dean Premium Pork Hot Sausage
  • 2 tablespoons canola or vegetable oil
  • 8 slices Swiss cheese
  • 8 canned biscuits, baked according to instructions and sliced in half

Information

  • Prep Time: 5 mins
  • Cook Time: 10 mins
  • Total Time: 15 mins
  • Servings: 4
  • Yield: 8 sandwiches

  • In a small bowl, mix together the spicy honey mustard ingredients. Set aside.
  • Form the raw Jimmy Dean Premium Pork Sausage into 8 small patties about the size of your biscuits.
  • In a large frying pan, heat oil over medium high heat for about 1 minute. Add patties and cook for 4 to 5 minutes on each side, or until they are cooked through. Remove from heat. Lay Swiss cheese slices on top and allow them to melt over the patties.
  • On the bottom half of each biscuit, spread spicy honey mustard. Add the sausage and cheese. Top with the other half of the biscuit, and enjoy.