How to Make Spicy Mango Salsa - A Step-by-Step Guide

Spicy mango salsa is a delicious and refreshing treat that is perfect for a hot summer day. The combination of sweet and tangy mango with spicy jalapenos and zesty lime juice creates an explosion of flavors that will excite your taste buds.

This versatile salsa can be used as a topping for grilled meat or fish, as a dip for tortilla chips, or simply enjoyed on its own as a light and healthy snack. Whether you are hosting a cookout or just looking for a quick and easy appetizer, this r...

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Ingredients

  • 2 cups diced fresh mango
  • 2 cups fresh peaches, pitted and chopped
  • 2 cloves garlic, minced
  • 2 tablespoons chopped fresh ginger root
  • ¼ cup chopped fresh basil
  • 2 serrano chile peppers, diced
  • ¼ cup fresh lime juice

Information

  • Prep Time: 10 mins
  • Additional Time: 2 hrs
  • Total Time: 2 hrs 10 mins
  • Servings: 10
  • Yield: 4 1/2 cups

  • In a large bowl, mix together the mangoes, peaches or nectarines, garlic, ginger and basil or cilantro.
  • Add the chilies and lime juice to taste; mix well. Allow to chill 2 hours before serving.
  • Nutrition

    36 cal.

    • Total Fat: 0g
    • Sodium: 3mg
    • Total Carbohydrate: 9g
    • Dietary Fiber: 1g
    • Total Sugars: 7g
    • Protein: 0g
    • Vitamin C: 30mg
    • Calcium: 10mg
    • Iron: 0mg
    • Potassium: 78mg