How to Make Spicy Chipotle-Lime Shredded Pork - A Step-by-Step Guide

Looking for a flavorful and versatile dish to add to your recipe arsenal? Look no further than this mouthwatering Spicy Chipotle-Lime Shredded Pork. This recipe is sure to become a staple in your culinary repertoire, as it is packed with bold flavors and can be used in a variety of dishes. Whether you serve it in tacos, on top of a salad, or as a filling for sandwiches, this shredded pork will surely impress your family and friends.

This dish is perfect for those who enjoy a bit of he...

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Ingredients

  • 4 pounds boneless pork loin roast, cut into 2-inch cubes
  • 2 (6 ounce) cans diced green chiles
  • ¾ cup water
  • 6 chipotle peppers in adobo sauce, finely diced and sauce reserved
  • 1 large lime, zested and juiced
  • 1 teaspoon chili seasoning mix
  • ½ teaspoon liquid smoke flavoring

Information

  • Prep Time: 15 mins
  • Cook Time: 7 hrs
  • Additional Time: 15 mins
  • Total Time: 7 hrs 30 mins
  • Servings: 6
  • Yield: 6 servings

  • Place pork, green chiles, water, chipotle peppers, 1 tablespoon adobo sauce, lime zest and juice, chili seasoning, and liquid smoke in the bottom of a slow cooker. Stir gently to mix.
  • Cover and cook on Low until pork is easily shredded, about 7 hours. Shred pork using 2 forks. Let sit in the juices for 15 minutes before serving.
  • Nutrition

    282 cal.

    • Total Fat: 12g
    • Saturated Fat: 4g
    • Cholesterol: 106mg
    • Sodium: 835mg
    • Total Carbohydrate: 6g
    • Dietary Fiber: 2g
    • Total Sugars: 2g
    • Protein: 36g
    • Vitamin C: 44mg
    • Calcium: 20mg
    • Iron: 1mg
    • Potassium: 586mg