How to Make Spicy Brown Mustard Chicken - A Step-by-Step Guide

Spicy Brown Mustard Chicken is a delicious and comforting dish that is perfect for any night of the week. The combination of tender, juicy chicken and tangy, spicy brown mustard creates a mouthwatering flavor that will have your taste buds dancing. This recipe is simple to prepare, making it a great option for a quick and easy dinner that the whole family will love.

One of the best things about this recipe is that it only requires a few simple ingredients, most of which you likely alr...

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Ingredients

  • 4 skinless, boneless chicken breast halves
  • ½ cup spicy brown mustard
  • ½ cup Italian seasoned bread crumbs
  • ¼ cup butter, melted
  • 2 tablespoons lemon juice
  • 2 tablespoons water
  • paprika to taste

Information

  • Prep Time: 15 mins
  • Cook Time: 1 hr
  • Total Time: 1 hr 15 mins
  • Servings: 4
  • Yield: 4 servings

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking dish.
  • Brush the chicken breast halves on all sides with the mustard. Place the bread crumbs in a shallow dish. Press the chicken into the bread crumbs to evenly coat. Arrange the chicken breasts in the prepared baking dish.
  • In a bowl, mix the butter, lemon juice, and water. Drizzle about 1 tablespoon of the mixture over each chicken breast. Pour the remaining mixture around the breasts in the dish.
  • Cover, and bake 45 minutes in the preheated oven. Uncover, season with paprika, and continue baking 15 minutes.
  • Nutrition

    324 cal.

    • Total Fat: 17g
    • Saturated Fat: 9g
    • Cholesterol: 98mg
    • Sodium: 794mg
    • Total Carbohydrate: 14g
    • Dietary Fiber: 1g
    • Total Sugars: 1g
    • Protein: 29g
    • Vitamin C: 5mg
    • Calcium: 83mg
    • Iron: 3mg
    • Potassium: 329mg