How to Make Spicy Air Fryer Salmon - A Step-by-Step Guide

Looking for a healthy and delicious meal that's quick and easy to prepare? Look no further than this Spicy Air Fryer Salmon recipe! This dish is packed with flavor, thanks to a blend of spices that give the salmon a delightful kick. And with the help of an air fryer, you'll have dinner on the table in no time.

Salmon is not only a tasty fish, but it's also a great source of omega-3 fatty acids, protein, and vitamin D. Pairing it with spicy seasonings not only enhances its flavor, but ...

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Ingredients

  • 2 tablespoons grill seasoning (such as Montreal Steak Seasoning)
  • 1 tablespoon brown sugar
  • ¾ teaspoon ground cumin
  • ½ teaspoon ground coriander
  • ¼ teaspoon cayenne pepper
  • 2 pounds salmon fillets, skin on

Information

  • Prep Time: 5 mins
  • Cook Time: 20 mins
  • Total Time: 25 mins
  • Servings: 6
  • Yield: 6 servings

  • Preheat the air fryer to the fish setting of 330 degrees F (165 degrees C) for 2 minutes.
  • Combine steak seasoning, brown sugar, cumin, coriander, and cayenne pepper in a small bowl. Sprinkle about 2 teaspoons of the seasoning mix (or more, if desired) on each salmon fillet. Place salmon in the air fryer basket in one layer.
  • Working in batches if necessary, cook salmon in the air fryer until fish flakes easily with a fork, about 18 minutes. Transfer the cooked salmon onto a plate and keep warm in the oven preheated to the lowest setting. Repeat with remaining salmon fillets. Serve immediately.
  • Nutrition

    230 cal.

    • Total Fat: 10g
    • Saturated Fat: 2g
    • Cholesterol: 84mg
    • Sodium: 985mg
    • Total Carbohydrate: 4g
    • Dietary Fiber: 0g
    • Total Sugars: 2g
    • Protein: 30g
    • Vitamin C: 0mg
    • Calcium: 42mg
    • Iron: 2mg
    • Potassium: 772mg